Lake tondohar steak spice
Ingredients: salt, irradiated spices, dehydrated vegetables (garlic, onion, red bell pepper), brown sugar, mustard, vegetable oil (canola), silicon dioxide.
May contain: sesame, soya.
Turn over and shake before use.
Coat meat with olive oil and sprinkel spice mix generously. Let sit for 2 hours on counter top before cooking. Wow !
Weight 320 g